Baked Curd Cheese & Cherry Pie
Baked Curd Cheese & Cherry Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked curd cheese & cherry pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Curd Cheese & Cherry Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Baked Curd Cheese & Cherry Pie is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked curd cheese & cherry pie using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Curd Cheese & Cherry Pie:
  1. Get 250 g All Purpose Flour
  2. Make ready 6 g Baking Powder
  3. Make ready 1 Lemon’s Zest
  4. Get 220 g Icing Sugar
  5. Prepare 500 g Curd Cheese
  6. Take 1 handful Pitted Cherries
  7. Make ready 12 g Vanilla extract
  8. Take 50 g Butter
  9. Get 200 ml Milk
  10. Make ready 2 Eggs
  11. Take 1 tbsp butter (for the baking form)
Steps to make Baked Curd Cheese & Cherry Pie:
  1. In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.
  2. Grease the baking pan. Scatter one of the half flour mixture into the baking pan
  3. With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.
  4. Add the other half of the flour mixture into the baking pan.
  5. Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with

So that’s going to wrap this up with this special food baked curd cheese & cherry pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!