Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork ramen soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pork Ramen Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pork Ramen Soup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork ramen soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Ramen Soup:
- Prepare 1 cup Stock that is used to boil Pork Block when you cook ‘Nibuta’ Boiled Pork
- Take *See https://cookpad.com/uk/recipes/4587999-nibuta-boiled-pork
- Get Grated Ginger and Garlic for extra flavour *optional
- Get 1/4 cup Milk OR Soy Milk
- Get 1/2 teaspoon Sesame Oil
- Make ready 1 tablespoon White Miso
- Take 1 teaspoon Soy Sauce *alter the amount depending on the saltiness of the stock
- Get 1 serving Ramen Noodles
- Prepare Toppings of your choice
- Take Toasted Sesame Seeds
Instructions to make Pork Ramen Soup:
- After you finished cooking ‘Nibuta’ Boiled Pork (https://cookpad.com/uk/recipes/4587999-nibuta-boiled-pork), remove all vegetables from the stock.
- Heat 1 cup of the stock in a sauce pan, and add a small amount Grated Ginger and Garlic for extra flavour if you wish to. Add Milk (OR Soy Milk) and Sesame Oil, season with White Miso and Soy Sauce to taste.
- Prepare all the toppings. *Note: Today I added sliced ‘Nibuta’ Boiled Pork, Boiled Egg, stir-fried Black Fungus, blanched Bok Choy and Spring Onion.
- Place soup in a serving bowl, rightly cooked Ramen noodles and your favourite toppings. Sprinkle with some Toasted Sesame Seeds, and enjoy immediately.
So that’s going to wrap this up for this exceptional food pork ramen soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!