Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pork ramen noodles with miso soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pork Ramen Noodles with Miso Soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pork Ramen Noodles with Miso Soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Get Instan Ramen Noodles
- Get Instan Miso paste
- Prepare Boiled eggs
- Take Leafover meat (roast pork)
- Take 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
So that’s going to wrap it up with this special food pork ramen noodles with miso soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
