Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Taco Soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Taco Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook taco soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Take 1 lb. hamburger
- Make ready 1 small onion, chopped
- Prepare 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (14 oz) can beef broth
- Get 1 (15.5 oz) can black beans
- Make ready 1 (15.5 oz) can pinto beans
- Get 1 (15.5 oz) can kidney beans
- Take 1 (15.25 oz) can corn
- Make ready 1 (10 oz) can Rotel
- Prepare 1 pkt. Ranch Dip Mix
- Get 1 pkt. Taco Seasoning
- Take Toppings as desired: sour cream & cheddar cheese
Instructions to make Taco Soup:
- Cook hamburger along with onions until thoroughly cooked; drain off grease.
- Open all cans and prepare for crockpot.
- To the crockpot add the tomatoes, beef broth and Rotel.
- Drain the beans and corn and add to pot.
- Stir in seasoning packets and hamburger.
- Cook on low for 4 hours. Serve with toppings of choice. Enjoy!
So that’s going to wrap this up for this special food taco soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
