Butternut Chilli Soup
Butternut Chilli Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, butternut chilli soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Butternut Chilli Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Butternut Chilli Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook butternut chilli soup using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Chilli Soup:
  1. Get for the soup
  2. Prepare 5 baby butternuts (about 5 cups - steamed and roughly mashed)
  3. Get 1 small onion finely chopped
  4. Prepare 1 1/2 tbsp garlic butter
  5. Prepare 2 tbsp olive oil, extra virgin
  6. Prepare 1 cup fresh cream
  7. Take 1 can coconut cream (discard liquid)
  8. Take 1/2 tsp ground nutmeg
  9. Take 1/2 tsp ground cinnamon
  10. Get 1 tsp corriander powder
  11. Make ready 1/2 tsp chilli powder
  12. Prepare salt and freshly ground black peppercorns
  13. Get 1/2 tsp mixed herbs
  14. Prepare 1 1/2 tsp grated coconut
  15. Prepare 1 medium tomato grated and microwaved for a minute
  16. Take for the topping
  17. Take chopped spring onion
  18. Get slices toasted almond
Instructions to make Butternut Chilli Soup:
  1. Heat olive oil and garlic butter in a saucepan until butter melts.
  2. Add finely chopped onion and saute until tender.
  3. Mix in roughly mashed butternut and then grated tomato.
  4. Add in cream and coconut cream and mix well.
  5. Season with salt, pepper, mixed herbs, corriander powder, chilli powder, nutmeg and cinnamon. Add coconut. Stir.
  6. Allow to cook for about 5 - 7 minutes then remove from heat and allow to cool.
  7. Blend until smooth. Reheat - I added about 1/4 cup of water to thin slightly. A bit more can be added if you prefer a thinner consistency.
  8. To serve top off with some toasted almonds and chopped spring onion.

So that is going to wrap it up for this special food butternut chilli soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!