Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pickled red cabbage salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pickled Red Cabbage Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Pickled Red Cabbage Salad is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pickled red cabbage salad using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pickled Red Cabbage Salad:
- Prepare 1/4 cup lettuce, cut small
- Make ready 1 tbsp Yellow sweet pepper cut up small
- Prepare 1 tbsp Orange sweet pepper cut up small
- Prepare 8 small Plum Tomatoes left whole
- Get 1 tbsp Cucumber cut up small
- Prepare 1 tbsp Spring onion cut up small
- Prepare Sauce:
- Take 1 tbsp Pickled red cabbage
- Make ready 1 small Squeeze of a lemon
- Take 1/2 tsp Balsamic Vinegar
- Get 1 pinch Black cracked pepper
Instructions to make Pickled Red Cabbage Salad:
- In a serving dish, add all the cut up salad vegetables to the dish, toss it around then over the top put the pickled cabbage
- Add the slices of lemon after squeezing on the sides, then spoon the sauce along the middle .
So that’s going to wrap this up for this special food pickled red cabbage salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
