Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brinjal pakora. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brinjal pakoda recipe with step by step photos - easy and tasty snack of fried crisp brinjal bajji or fritters made These baingan pakora were in drafts from a long time and its time I posted this recipe. Brinjal pakoda (Quick tea time snacks recipe) Have a nice day heartly give you of our channel #Youtubekitchen. Brinjal pokora bengan k pakory made by Cooking Secrets for more videos keep watching my Chanel Cooking Secrets..
Brinjal pakora is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Brinjal pakora is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have brinjal pakora using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brinjal pakora:
- Take 300 gm cubed eggplant/ brinjal
- Take 2 finely chopped red chilli
- Take 0 water as required
- Take 3 tablespoon soy sauce
- Prepare 60 ml sunflower oil
- Prepare 4 cloves crushed garlic
- Prepare 1/2 tablespoon sugar
Baingan pakora recipe is one of the most popular evening snacks of Bengal. This yummy snack recipe that you can have it with your family members in the evening. Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. These vegetable pakora are a variation of the onion.
Instructions to make Brinjal pakora:
- To prepare this delicious brinjal recipe, take a pan and add sunflower oil in it. Heat it over high flame. Once the oil is sufficiently hot, add the crushed garlic cloves and red chillies. Fry these ingredients for 15 to 20 seconds and switch off the flame. Transfer the garlic and red chilli mixture to a bowl and keep aside.
- Now, add the cubed eggplants in the same pan and stir-fry them for 4 to 5 minutes. Add 1 cup water and keep stirring continuously. Cook the eggplant till it is tender. Now add the soy sauce, sugar and the remaining water. Cover the pan with a lid and cook for one more minute.
- Remove the lid and cook till all water gets absorbed. Once it is done, add the reserved garlic and chilli mixture and stir-fry for 30 seconds. You can serve this delicious lunch/dinner recipe with roti or naan. Pair this with some boondi raita and you're done for the day.
Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. These vegetable pakora are a variation of the onion. Brinjal Pakora Recipe: Dip diced pieces into Gram Flour (Besan) spicy barter and deep fry in hot oil of choice (preferably Mustard) to make tasty Pakoras to accompany the perfect evening tea. Amazing fried chicken recipes _ chicken pakora curry. Brinjal recipes - collection of easy and delicious eggplant or baingan recipes.
So that is going to wrap this up with this exceptional food brinjal pakora recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!