Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vickys berry & rice muesli, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vickys Berry & Rice Muesli, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vickys Berry & Rice Muesli, GF DF EF SF NF is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have vickys berry & rice muesli, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Berry & Rice Muesli, GF DF EF SF NF:
- Get 125 grams cooked brown rice - see instruction below
- Take 125 grams dried cranberries or strawberries
- Get 50 grams millet flakes
- Take 50 grams mixed raisins & sultanas
- Make ready 25 grams shelled sunflower seeds
- Get 25 grams dessicated/shredded coconut
Instructions to make Vickys Berry & Rice Muesli, GF DF EF SF NF:
- For 125g cooked rice you need 50g dry grains. Simmer in twice as much water until cooked then put into a sieve and rinse with cold water. Spread out evenly on a baking sheet and sit it in the oven until it's dried out. I use gas 4 / 180C / 350°F and every now & again fork it through so it dries evenly
- Combine all ingredients in an airtight container and keep in the fridge for up to 3 days
- Serve with some chilled milk of choice - hemp, rice, almond or coconut milk are some dairy-free types
- You can sub out some of the dried fruit for others such as papaya, pineapple, banana chips etc to your own taste. Any dried fruits & berries work well
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