Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, quick spongy cupcakes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick Spongy cupcakes is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Quick Spongy cupcakes is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick spongy cupcakes using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick Spongy cupcakes:
- Prepare 100 g flour
- Prepare 100 g cocoa powder
- Make ready 180 g mix of butter and sunflower oil
- Get 200 g sugar
- Take 4 eggs
- Prepare Vanilla
- Make ready 1 pinch salt
- Take Dark chocolate chips
Instructions to make Quick Spongy cupcakes:
- Mix all the ingredients in the mixer
- Bake at 200 c for 15 min
So that’s going to wrap it up for this exceptional food quick spongy cupcakes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
