Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bean stew with buttered cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bean Stew with buttered cabbage is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Bean Stew with buttered cabbage is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bean stew with buttered cabbage using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bean Stew with buttered cabbage:
- Get 500 g yellow beans
- Get 1/4 kg beef
- Prepare 1 clove garlic
- Make ready 1 bulb ginger
- Make ready 2 large tomatoes
- Take 1 /8 tsp cinnamon
- Prepare 2 medium onions
- Make ready 2 tbs sunflower oil
- Make ready to taste Salt
Steps to make Bean Stew with buttered cabbage:
- Pre - the beans on pressure cooker or if not overnight
- Drain the beans and set aside
- Fry the beef in oil and add chopped onions
- Add the tomatoes and the spices and cook for 10mins.
- Add the beans and cook for another 5mins
- Add just a little and let simmer for 5mins
- Serve with buttered cabbage wih rice or chapati.
- Bon appetite
So that is going to wrap this up for this exceptional food bean stew with buttered cabbage recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
