Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pineapple milk shake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pineapple milkshake recipe- Delicious, smooth, creamy,healthy pineapple shake recipe without using ice cream or milk. You can use any vegan milk to make. Go tropical with a pineapple milkshake. You won't find it at most fast food restaurants, and it's super easy to make.
Pineapple milk shake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Pineapple milk shake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple milk shake using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple milk shake:
- Prepare 1 big scoop pineapple ice-cream
- Prepare 2 cups milk
- Make ready 2 tablespoons pineapple sauce or jam
- Take 3 ice cubes
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Steps to make Pineapple milk shake:
- Firstly get ready with your ingredients.Take your bender add ice-cream, icecubes, pineapple sauce.
- Add milk and blend it until forthy. take your serving glass decorate glass with pineapple sauce and pour the milkshake and serve immediately 😋😋yummy.
- Ready. You can add extra ice cubes.
Milk smoothies with banana, pineapple and granola. Pineapple Shake, a sweet and tempting combination of pineapple, vanilla ice cream and milk, is very easy to prepare at home. In addition to these three basic ingredients, this pineapple milkshake. Pineapple Milk Shake is a very delicious drink. Combine all ingredients in blender.. large serving.
So that’s going to wrap this up for this exceptional food pineapple milk shake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!