Kaju anjeer milkshake
Kaju anjeer milkshake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, kaju anjeer milkshake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kaju anjeer milkshake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Kaju anjeer milkshake is something that I have loved my whole life. They are fine and they look fantastic.

A very rich shake and of course a treat for dry fruits lovers. My family loves it, and guests.they love it too!!!! This is the shake which never failed. This milkshake as cashews give a nice creaminess and dried figs give their sweet taste and aroma.

To get started with this particular recipe, we must first prepare a few components. You can have kaju anjeer milkshake using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kaju anjeer milkshake:
  1. Make ready 5 dried figs
  2. Make ready 3 tsp cashew nuts
  3. Get 2 tsp sugar
  4. Take 150 ml milk
  5. Prepare 3 almonds chopped finely

Kaju Anjeer milkshake is very healthy and nutritious milkshake for growing kids and for adults too (of course if it is made without ice cream). You might know that dried figs are richest in fiber, copper. Also known as kaju anjeer milkshake recipe. Fruit Milkshake Milkshake Recipes Smoothie Recipes Milkshakes Lassi Recipes Milk Recipes Fruit Recipes Delicious Recipes Recipies.

Instructions to make Kaju anjeer milkshake:
  1. Soak Cashew nuts and figs for half an hour. Now add sugar with them and grind well. Use 1 or 2 tsp milk to blend smoothly.
  2. It will become a thick paste of figs and cashew nuts. Now take the rest of the chilled milk. Pour 2 tsp figs and cashew mixture in glass and pour the milk. Mix well.
  3. Add 1 tsp mixture again and mix well. Garnish with the shredded almonds.
  4. The nutritious milkshake is ready to be served. Serve chilled.

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