Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, pickled cucumber. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
A pickled cucumber, most often simply called a pickle in the United States and Canada, is a cucumber that has been preserved and flavored in a solution of vinegar, brine, often with spices, sugar, or other flavorings. Auntie Saniye is showing us how to pickle cucumber at home. We hope you enjoy this tutorial. Pickled cucumbers, or easy called pickles, can be preserved in two ways: vinegar or brine.
Pickled cucumber is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pickled cucumber is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pickled cucumber using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pickled cucumber:
- Make ready 300 gr cucumber
- Get 1 tsp salt
- Prepare 1/2-1 tbsp sugar
- Take 1 tsp vinegar
Pickling cucumbers is a good, not to mention tasty, way to safely preserve them. When we can't pick fresh cucumbers out of the garden during winter, it's nice to be able to pull a jar of pickles out of the. Pickled cucumbers are so versatile and delicious! They pair well with salads, sandwiches, mains These are the four types of cucumbers I recommend for quick pickling.
Instructions to make Pickled cucumber:
- Slice the cucumber very thin.
- In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water.
- Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step)
- Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well.
- Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good
Pickled cucumbers are so versatile and delicious! They pair well with salads, sandwiches, mains These are the four types of cucumbers I recommend for quick pickling. You can use any of them for. A wide variety of pickled cucumber options are available to you, such as preservation process, processing type, and style. Watch How to Make Japanese Pickled Cucumbers.
So that’s going to wrap it up for this special food pickled cucumber recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
