Pasta Puttanesca Panzanella
Pasta Puttanesca Panzanella

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pasta puttanesca panzanella. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta Puttanesca Panzanella is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pasta Puttanesca Panzanella is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have pasta puttanesca panzanella using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Puttanesca Panzanella:
  1. Take 1 Teaspoon Fennel Seeds
  2. Make ready 2-3 Slices Black Pudding (or sausage), from your fry up yesterday morning, cut into cubes - pre-cooked!
  3. Get Half Large Red Onion finely chopped
  4. Take 2-3 Cloves Garlic, finely chopped
  5. Make ready 1 Tin chopped tomatoes
  6. Prepare Handful mushrooms, chopped
  7. Make ready 2-3 Handfuls Spinach
  8. Take 400-500 gm pasta
  9. Take 2-3 glugs red wine
  10. Prepare 1 teaspoon Italian herb seasoning
  11. Make ready 2-3 teaspoons fresh ground black pepper
  12. Make ready 2-3 slices stale sour dough bread, cut into cubes
Steps to make Pasta Puttanesca Panzanella:
  1. Add fennel seeds to a hot pan with some olive oil and heat up the pre-cooked black pudding/sausage. Fry for a few minutes.
  2. Add the onion and garlic and fry on medium heat for 4-5 minutes.
  3. Add a few glugs of red wine and turn up the heat to reduce to a sauce.
  4. Add tomatoes, mushrooms, spinach, herb seasoning and cubes of bread. Combine all ingredients lower heat and simmer until tomatoes have broken down and all ingredients are combined.
  5. Serve with pasta, cooked in well-salted water, top with basil and salt/pepper to taste.

So that’s going to wrap it up with this exceptional food pasta puttanesca panzanella recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!