Snow Pea Peperoncino Pasta
Snow Pea Peperoncino Pasta

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, snow pea peperoncino pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Snow Pea Peperoncino Pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Snow Pea Peperoncino Pasta is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook snow pea peperoncino pasta using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Snow Pea Peperoncino Pasta:
  1. Make ready 120 g pasta (2 medium servings)
  2. Prepare 2-3 Tbsp olive oil
  3. Take 2 cloves garlic, sliced thinly
  4. Make ready 1/2 spicy red chili, sliced into thin rounds
  5. Prepare 1 handful sugar snap peas or snow peas
  6. Take 1/2 onion, sliced thinly
  7. Prepare 2 red radishes (optional - for color)
  8. Make ready 1/2 tsp salt, or more to taste
Steps to make Snow Pea Peperoncino Pasta:
  1. Prepare your vegetables: slice the garlic, onion and radish thin. Slice the red chili into thin rounds and cut the sugar snap peas/snow peas in half.
  2. Prepare the boiling water for the pasta. When it boils, add about 2 tsp salt to to the water and boil the pasta. Meanwhile we'll prepare the peperoncino sauce.
  3. Heat oil in a large frying pan and add the garlic.
  4. Fry garlic until aromatic and turning slightly golden, then add the sliced onions and hot chili. Saute lightly for 1-2 minutes.
  5. Add the snap peas and the radish. Saute until the snap peas turn bright green. If the pasta hasn't finished yet, turn off the heat and wait until it's done.
  6. When pasta is done, save about 1/2 cup of the boiling water and set aside. Drain the pasta.
  7. Add the drained pasta to the frying pan along with about 1/2 tsp of salt and a couple splashes of the boiling water from the pasta. Mix well until the vegetables and pasta are well combined.
  8. Divide onto serving platters and enjoy!

So that is going to wrap it up with this special food snow pea peperoncino pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!