Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot game casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crock Pot Game Casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crock Pot Game Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook crock pot game casserole using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Game Casserole:
- Get 500 grams Diced game - pheasant, partridge, venison, pigeon
- Take 4 Or 5 large potatoes
- Make ready 4 Carrots
- Prepare 1 Onion
- Take 2 Celery stalks
- Make ready 1 cup Savoy cabbage, shredded
- Prepare 1 Glass cider
- Make ready 2 clove Garlic
- Take 4 Or 5 thyme sprigs
- Get 1 Sprig rosemary
- Get 1 tsp Goose fat
- Make ready 1 pinch Salt and pepper
- Prepare 1 Veg oxo
- Take 2 tbsp Plain flour
- Take 1 dash Worcestershire sauce
- Take 1 Glass water
Instructions to make Crock Pot Game Casserole:
- Peel and chop the potatoes into fairly large chunks, chop the garlic, onion, celery, carrots and add to the slow cooker
- Add the diced game to a bowl, season with the salt and pepper and the flour. Heat the goose fat in a shallow pan, add the rosemary and let it cook for a minute. Add the meat and the dash of Worcestershire sauce. Brown the meat for 2 minutes.
- Add meat to the slow cooker. Add the remaining ingredients to the slow cooker. Cook overnight on low or for 10 hours on low.
- NOTE game mix can vary depending in where you are, most good butchers should be able to put together a game casserole pack
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