Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, paneer pesto corn sandwich. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Paneer Pesto Corn Sandwich is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Paneer Pesto Corn Sandwich is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer pesto corn sandwich using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paneer Pesto Corn Sandwich:
- Prepare 4-6 slices Bread
- Prepare 1 onion chopped
- Prepare 5-6 tablespoon corn (frozen)
- Make ready 1/4 cup paneer /Tofu (crumbled)
- Prepare 1 tablespoon basil pesto/Green Chutney
- Prepare 2 Green chilli chopped
- Prepare Salt as per taste
- Prepare Black pepper as per taste
- Prepare Butter to bake sandwich
- Make ready Cheese of your choice (grated)
Steps to make Paneer Pesto Corn Sandwich:
- First combine all the ingredients for the stuffing for the sandwich. crumbled paneer, chopped onions, corn, green chilli,cheese,salt and black pepper,along with basil pesto or green chutney.The stuffing for the sandwich is now ready. Keep this aside.
- Now, spread the stuffing on the bread slices.
- Grease and heat a skillet on medium heat. Melt some butter place the Sandwich on the skillet and cook the sandwich until golden brown on both sides.
- Serve it with hot tea/ juice or soup !!
So that’s going to wrap this up for this exceptional food paneer pesto corn sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
