Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pesto spag bol - easy!. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy peasy slow cooker bbq pork chops. Spag Bol. this link is to an external site that may or may not meet accessibility guidelines. My Husband is a junk food fiend but he pesters me for Spag Bol at least once a week, it's a good way to hide whatever vegetables I've got lying about. You can't beat a simple Spag Bol.
Pesto Spag Bol - easy! is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pesto Spag Bol - easy! is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have pesto spag bol - easy! using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pesto Spag Bol - easy!:
- Prepare 500 grams lean steak mince
- Get 200 grams mushrooms
- Prepare 1/2 red pepper
- Take 1 large tablespoon of green pesto
- Take 1 oxo cube
- Prepare Teaspoon sugar
- Make ready 1 tin chopped toms
- Take 1/2 tin water
- Make ready Salt and pepper
Short for spaghetti bolognese, spag bol is one of Australia's national dishes. The dish is a uniquely Australian version of the classic Italian tagliatelle al ragù alla bolognese. It is typically made with a combination of Australian beef, mushrooms, onions, carrot, celery, bacon, garlic, tomatoes. Add the two tins of chopped tomatoes and the red pesto.
Steps to make Pesto Spag Bol - easy!:
- In frying pan wok add mince and the red pepper. Stir.
- Add the mushrooms. Stir.
- Next add the pesto. Stir well.
- Add the tin of toms and half the can of water. Stir and simmer for 5 mins.
- Crush the oxo cube in the packet then add to mince mixture.
- Next add salt and pepper and a teaspoon of sugar.
- Serve with pasta or just with nice crusty bread if you are feeling super lazy!!
It is typically made with a combination of Australian beef, mushrooms, onions, carrot, celery, bacon, garlic, tomatoes. Add the two tins of chopped tomatoes and the red pesto. This spag bol is designed to be a low cost recipe. I was surprised to find Spag Bol as a typical Australian dish. It took me a while to figure out that it was actually Spaghetti Bolognaise.
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