Peppercorn Sauce
Peppercorn Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, peppercorn sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Peppercorn Sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Peppercorn Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook peppercorn sauce using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peppercorn Sauce:
  1. Take 1/2 Onion
  2. Make ready 3 Tablespoon Peppercorns
  3. Make ready 1/2 Beef stock cube
  4. Prepare 250 ml Double cream
Instructions to make Peppercorn Sauce:
  1. Chop the onion as finely as possible, and fry in a dash of oil until softened.
  2. Add the peppercorns, and fry for a minute. For this recipe I soaked the peppercorns in warm water for an hour to soften them up a little, but this is optional.
  3. Add the double cream, and 1/2 of the stock cube. Turn the heat right down, and simmer slowly for 20 mins.

So that’s going to wrap it up with this special food peppercorn sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!