Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, courgetti with pesto and green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Take some green beans, trim the ends and steam until tender but still crunchy. Usually only takes a minute or two. Lay on a serving plate and drizzle with some pesto. To serve, pile the courgetti spaghetti and pesto onto serving plates and top with the chopped avocado, reserved basil leaves.
Courgetti with pesto and green beans is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Courgetti with pesto and green beans is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have courgetti with pesto and green beans using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Courgetti with pesto and green beans:
- Make ready 2 large courgettes spiralised
- Take 4 tbsp fresh pesto (see my other recipes for how to make)
- Take 1 pack green beans
- Make ready 1 handful cherry tomatoes
- Make ready 2 tbsp pine nuts
- Get Parmesan cheese (or dairy free/vegan alternative)
- Take Salt and pepper
Stir, coating the noodles, then add the tomatoes and toasted pine nuts to serve your courgetti. Courgettes originated in Italy and were popular in the Mediterranean region hundreds of years before they became popular in the rest of the western world. Usually green-skinned and yellow-skinned varieties are available. Courgetti with sundried tomato, pesto and mozzarella pearls.
Steps to make Courgetti with pesto and green beans:
- Spiralise the courgettes. (Or use ready made courgetti)
- Make the pesto. (Or use bought instead). Please see my other recipes for how to make.
- Put the green beans and courgetti into separate pans, add boiling water and cook for 2-5 mins. You could cook together if the pan is big enough.
- One cooked, drain both together in a colander.
- Return to the pan (not on the heat) and stir in the pesto.
- Dish up onto plates and add tomatoes, pine nuts, salt and pepper to season and sprinkle with Parmesan cheese. Enjoy!
Usually green-skinned and yellow-skinned varieties are available. Courgetti with sundried tomato, pesto and mozzarella pearls. In a large mixing bowl miss chopped tomoatos balsamic vinegar and garlic. Mix the spiralised courgette with the pesto. Make low carb courgette "spaghetti", aka courgetti!
So that is going to wrap it up with this special food courgetti with pesto and green beans recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
