Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish with wild garlic pesto topping. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fish with wild garlic pesto topping is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fish with wild garlic pesto topping is something that I have loved my whole life. They are nice and they look wonderful.
Just like any other pesto, this one can be used in pasta, served with meat or fish or slathered onto freshly baked bread. Blitz the wild garlic leaves, parmesan, garlic, lemon zest and pine nuts to a rough paste in a food processor. Season, and with the motor running slowly, add almost all the oil. Transfer the pesto to a clean jar and top with the remaining oil.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fish with wild garlic pesto topping using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish with wild garlic pesto topping:
- Get Wild garlic pesto
- Take Bread crumbs
- Get Olive oil
- Take Fish (I used basa)
Steam until fish is almost cooked, about five to seven minutes. How to forage wild garlic and make wild garlic pesto. Spring is upon us and the smell of wild garlic is in the air! Wild garlic, or ramsons as they are also known, can be found in almost all woods.
Steps to make Fish with wild garlic pesto topping:
- Mix the pesto with some bread crumbs and some olive oil. Start with a little bit of crumbs and always add a bit more until it gets doughy. Season the fish with salt and pepper and add the pesto mix on the fish. Press it on the fish.
- If you like you can roast some vegetables with it. Remember that the vegetables need longer, so put the vegetables first in and add the fish later. I drizzled some chilli oil over everything. But you don’t have to do it. If you like you can put some lemon to it as well. The fish needs 15min (200 degrees)
- You can use any pesto you like. I made some wild garlic pesto before, that’s why I used it. You’ll find the recipe here as well. Enjoy <3
Spring is upon us and the smell of wild garlic is in the air! Wild garlic, or ramsons as they are also known, can be found in almost all woods. When they're around, often in great carpets, they are difficult to miss. Get our Roasted Fish with Thai Pesto recipe. Whole Grilled Bass with Olives, Onions, and Artichoke.
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