Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, halloumi cheese salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Halloumi Cheese Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Halloumi Cheese Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook halloumi cheese salad using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Halloumi Cheese Salad:
- Prepare 3 oz halloumi cheese
- Get 1 cucumber
- Take as needed Green & black olives
- Take as needed Sundries tomatoes
- Take as needed Fresh tomatoes
- Make ready Watercress & wild rockets
- Take as needed Lettuce
- Prepare 3 Tbsp finely chopped Red onion
- Make ready 1 pomegranate
- Get 1 Lemon juice
- Make ready to taste Black pepper and salt
- Make ready Olive oil
- Take Balsamic vinegar
Instructions to make Halloumi Cheese Salad:
- Cut the halloumi cheese into 1/3 inch slices. You don't want to make them too thin since they will shrink a little in the grill. - - Grill the halloumi for about 3-5 minutes on each side. You should see nice grill marks along the sides.
- Prepare the salad by washing and cutting your veggies. and combine in a salad bowl. - - When the halloumi has grill marks on both sides, arrange it on top of your salad, sprinkle some salt, black pepper dress with olive oil and balsamic vinegar, lemon juice and in the last sprinkle pomegranate. - - Enjoy !
So that’s going to wrap it up for this exceptional food halloumi cheese salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!