Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salad jars and the science behind. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salad Jars and the Science Behind is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Salad Jars and the Science Behind is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salad jars and the science behind using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salad Jars and the Science Behind:
- Get 2 tsp Lemon Juice
- Take 1/4 tsp Chat Masala
- Get to Taste Salt
- Get 2 Carrots (grated)
- Prepare 2 Cucumber (Diced, seeds removed)
- Make ready 1 Cup Boiled Chickpeas
- Prepare 1 Cup Lettuce (hand-torn)
- Get 1/4 Cup Microgreens
Instructions to make Salad Jars and the Science Behind:
- In a clean and dried jar, add lemon just, season with salt and chat masala.
- Add in the carrots
- Add chickpeas
- For the next layer add in cucumbers.
- Cover up with freshly hand torn lettuce and finish with some microgreens.
- Keep refrigerated. When ready to eat, empty the contents into a bowl, toss and enjoy!!
So that’s going to wrap it up with this special food salad jars and the science behind recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
