Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried mud fish with gravy #fishcontest. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Mud fish with gravy #FishContest is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fried Mud fish with gravy #FishContest is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook fried mud fish with gravy #fishcontest using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Mud fish with gravy #FishContest:
- Make ready 1 deep fried mudfish
- Prepare Small fried Nile perch
- Take 3 tomatoes
- Take 1 onion
- Prepare 2 tbs cooking oil
Instructions to make Fried Mud fish with gravy #FishContest:
- Every the fish again to very crunchy and golden brown
- Chop the tomatoes and onions in a different bowl
- Heat small oil in a sufuria and add onion to brown
- Add tomatoes and a bit salt to cook and soften to make the gravy.
- Server with Ugali
So that is going to wrap it up with this special food fried mud fish with gravy #fishcontest recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
