Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sriracha rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sriracha Rice is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sriracha Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have sriracha rice using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Rice:
- Make ready 6 oz ground beef
- Make ready 1/3 cup brown rice
- Get 1/4 cup sweet peas
- Get 2 tbsp onion
- Make ready 1 1/2 tbsp Sriracha
- Prepare 1 tbsp red pepper
- Get 1 tbsp lemon juice
- Prepare 1/2 tsp ground cumin
- Prepare 1/4 tsp ground black pepper
- Get 1/4 tsp garlic powder
- Get 1/8 tsp onion powder
- Prepare 1/8 tsp cayenne pepper
- Get 1/8 tsp salt
Instructions to make Sriracha Rice:
- Bring pot of water to rolling boil, and bring frying pan to medium heat. When water is boiling, add rice, and let boil until soft.
- In mixing bowl, combine ground beef, cumin, black pepper, garlic, onion powder, cayenne pepper, and salt. Form meat into 4 meatballs, and add to pan. Cover, and rotate as needed to cook fully.
- Wash veggies. Dice red pepper and onion, and set aside.
- When meatballs are cooked, lower heat to stop cooking and keep warm. When rice is soft, remove from heat and drain water.
- Add sriracha, lemon juice, red pepper, onion, and peas to rice. Stir thoroughly over low heat for 2-3 minutes.
- Plate rice on dish with meatballs around it.
So that is going to wrap this up for this special food sriracha rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!