Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy potato & veggie skillet. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Potato & Veggie Skillet is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy Potato & Veggie Skillet is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Take 1 tbsp plus 1 tsp of bacon fat (or olive oil)
- Get 5 Or 6 medium potatoes, small to medium dices
- Prepare 1 Bell pepper, diced large
- Prepare 4 garlic cloves, roughly chopped
- Make ready 1 1/3 cup mushrooms, sliced thick
- Make ready bunch parsley, chopped (for garnish)
- Prepare 1 onion, chopped
- Make ready salt and pepper
- Take 1 1/4 tsp dried basil
Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
So that’s going to wrap this up for this exceptional food easy potato & veggie skillet recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!