Bakso Sapi (Meatballs)
Bakso Sapi (Meatballs)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bakso sapi (meatballs). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bakso Sapi (Meatballs) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Bakso Sapi (Meatballs) is something which I’ve loved my entire life.

Bakso Sapi Kuah - Indonesian Meatball Recipe Makanan ini bisa dinikmatin kapan aja dan. Indonesian bakso sapi (beef meatballs) with an umami-rich spicy Padang sauce. These are so good with steamed rice, and they are amazing as appetizers too.

To begin with this particular recipe, we must prepare a few components. You can cook bakso sapi (meatballs) using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bakso Sapi (Meatballs):
  1. Make ready 1,5 kg minced beef
  2. Take 500 g minced chicken
  3. Make ready 700-800 g tapioca flour
  4. Prepare 6 garlics (fine crushed)
  5. Make ready 1 tbs nutmeg powder
  6. Prepare 2 tbs salt / as per your liking
  7. Take 1 tbs white pepper
  8. Take 5 Ice cubes
  9. Prepare 150-200 ml water

It's a very popular food across the country. Bakso is a delightful dish that takes on many forms; these meatballs are made from chicken, beef Sold mostly from pushcarts called kaki lima, bakso comes garnished with fried shallots, boiled egg. How to Serve Bakso Indonesian Meatball Soup. How to Make Bakso Indonesian Meatball Soup.

Instructions to make Bakso Sapi (Meatballs):
  1. Grind approx. 500g minced beef and chicken with ice cubes, add the crushed garlics, nutmeg, salt and white pepper
  2. Add the above mixture to the remaining minced beef and mix it well
  3. Once the meat is nicely combined, add the flour step by step (approx. 100g at a time with little bit of water)
  4. Keep on adding until the texture becomes heavy and can be easily shaped into balls
  5. At the same time, prepare the pot with some water to boil, let the water boiling
  6. One by one put a ball into the boiling water
  7. You can take from the boiling water once they are floating in the surface
  8. Cool them and store it in freezer (they can last upto a month)
  9. You can cook this balls with noodles, clear soups, pastas and stir fry vegetables

How to Serve Bakso Indonesian Meatball Soup. How to Make Bakso Indonesian Meatball Soup. A combination of flavourings and seasoning's are. Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages. Bakso Malang consists many things such as bakso (meatballs), fried wontons, steamed wontons, tahu.

So that is going to wrap this up for this exceptional food bakso sapi (meatballs) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!