Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life. They’re nice and they look wonderful.
A lot of people don 't realise that the vanilla, chocolate, lemon, pistachio and banana cream flavours of Jello Instant Pudding are gluten-free, soy-free and vegan!!. These mini tortilla pizzas start out rather unassumingly. Whatever you call these Mini Tortilla-Crust Pizzas, look how easy they are to make. These Mini Pumpkin Pie Bites are dairy free, gluten free and absolutely delicious.
To begin with this particular recipe, we must prepare a few components. You can cook vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free:
- Get 2 large tortillas, see Vickys Tortillas on my profile for a free-from recipe
- Prepare 12 tsp pizza sauce of your choice
- Make ready 12 tbsp other toppings you like - sweetcorn, chopped roasted peppers, sausage, ham, pineapple etc
- Prepare 12 tbsp grated cheese of choice, I use Redwoods Cheezly free-from brand, Mozzarisilla brand and nutritional yeast flakes
They bake up in just a few minutes, and are totally customizable. We feature Chicago Deep Dish, Caprese, and Sausage and Pepper versions, but feel free to customize them with your own favorite toppings! Move over cupcakes and muffins - the versatile muffin tin has some new finger foods to bake. From pepperoni pizza puffs to chicken cordon bleu Take the taco lunch to a whole deeper level with these muffin-tin tacos.
Steps to make Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free:
- Preheat oven to gas 6 / 200C / 400°F and lightly spray a 12 hole muffin tin with oil
- Use a 2.5" / 3" round cookie cutter to cut discs out of the tortillas small enough to lightly press into your muffin tin holes
- Spoon a teaspoon of sauce over each and spread it around
- Add your toppings and cheese
- Bake for 12 minutes until the cheese has melted and the pizzas are heated through
- You can use a flat baking tray instead but the muffin tin does a good job at containing the cheese
Move over cupcakes and muffins - the versatile muffin tin has some new finger foods to bake. From pepperoni pizza puffs to chicken cordon bleu Take the taco lunch to a whole deeper level with these muffin-tin tacos. Invite lil ones to fill their tortilla cups with their favorite toppings and watch the. Whether you call them mini frittatas or mini egg muffin cups, these will save your life! How To Make Healthy Egg Muffin Cups.
So that is going to wrap it up with this special food vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
