Banana raisin muffins
Banana raisin muffins

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana raisin muffins. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

In a large bowl add sugar, baking soda, salt, and flour. Stir well to combine dry ingredients. Add oil, milk, mashed bananas and vanilla, mix just until flour is moistened. Place cereal in resealable food-storage plastic bag; seal bag and coarsely crush with rolling pin or meat mallet.

Banana raisin muffins is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Banana raisin muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook banana raisin muffins using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana raisin muffins:
  1. Make ready 50 g butter*
  2. Prepare 50 g oil*
  3. Take 1 egg*
  4. Get 1 banana, mashed*
  5. Take 50 g milk*
  6. Take 100 self raising flour
  7. Get 3 g baking powder
  8. Get 50 g sugar
  9. Get 1/2 cup raisins
  10. Prepare oats

Measure sugar, baking soda, salt and flour into a bowl. Add oil, milk, mashed bananas and vanilla; mix just until flour is moistened. Cinnamon Raisin Banana Muffins Paleo, No Added Sugar Paleo Cinnamon Raisin Banana Muffins Banana Sweetened, No Added Sugar These deliciously hearty yet soft and moist Paleo cinnamon raisin banana muffins are made with no grains, dairy, and no added sugar. They're gluten free, Paleo, sweetened only with bananas and perfect for breakfast or.

Steps to make Banana raisin muffins:
  1. Begin by preheating the oven to 170°c. Line a muffin tray with 6 muffin cases.
  2. First melt the butter. Then add all wet ingredients (starred *) to the butter.
  3. Next add all remaining ingredients except the oats, and stir gently till just mixed.
  4. Fill each muffin case well so that all mixture is used in each case. (Mixture may come 0.5cm near to the top which is fine)
  5. Sprinkle the tops with oats, then bake for 25 minutes, or till golden browned on both top and bottom.

Cinnamon Raisin Banana Muffins Paleo, No Added Sugar Paleo Cinnamon Raisin Banana Muffins Banana Sweetened, No Added Sugar These deliciously hearty yet soft and moist Paleo cinnamon raisin banana muffins are made with no grains, dairy, and no added sugar. They're gluten free, Paleo, sweetened only with bananas and perfect for breakfast or. Moist and super yummy Raisin Muffins. I made them from a basic muffin recipe then adding some ingredients of my own and tweaking the cooking time. Chop the raisins finely–don't mash them!

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