Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, parmesan crusted pollock. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Parmesan Crusted Pollock is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Parmesan Crusted Pollock is something that I’ve loved my whole life. They are nice and they look fantastic.
Parmesan crusted pollock is easy, delicious, and nutritious for the whole family. Even the youngest of kids will enjoy the cheesy crunch when they bite into this dish. I usually serve brown rice and broccoli with this. Serve with extra grated Parmesan cheese.
To begin with this particular recipe, we have to prepare a few components. You can cook parmesan crusted pollock using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Crusted Pollock:
- Get 1 lb pollock cut into individual filets
- Get 1/4 cup grated parmesan cheese
- Get 1 tsp paprika
- Get 1 tsp parsley
- Get 1 tbsp chopped dill
- Get 1 tbsp olive oil
Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple Parmesan-Crusted Pork Chops. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! This Roasted Parmesan Crusted Cauliflower is the low carb, healthier version of these Parmesan Crusted Potatoes I shared a few weeks ago.
Instructions to make Parmesan Crusted Pollock:
- Combine Parmesan cheese and herbs and spices
- Brush olive oil onto each piece of pollock
- Coat each piece of fish with cheese mixture
- Bake on 375 for about 20 minutes
- Serve with lemon dill sauce or tartar sauce, or alone if you prefer.
Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! This Roasted Parmesan Crusted Cauliflower is the low carb, healthier version of these Parmesan Crusted Potatoes I shared a few weeks ago. Because I felt so bad for everyone who left wailing. Extra-large, wild caught Cod fillets in panko breadcrumbs. Bring chef-inspired gourmet flavors to your kitchen.
So that is going to wrap this up for this exceptional food parmesan crusted pollock recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
