🍒🥞Blueberry Muffin🍒🥞🍒
🍒🥞Blueberry Muffin🍒🥞🍒

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, 🍒🥞blueberry muffin🍒🥞🍒. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blueberries can be fresh, frozen or canned for this recipe. I have made this recipe using all three types of berry and each works great. A bed and breakfast recipe adjusted to suit our family's tastes. We like blueberries - especially in muffins.

🍒🥞Blueberry Muffin🍒🥞🍒 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. 🍒🥞Blueberry Muffin🍒🥞🍒 is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🍒🥞blueberry muffin🍒🥞🍒 using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🍒🥞Blueberry Muffin🍒🥞🍒:
  1. Take 1 & 3/4 cups all-purpose (plain) flour
  2. Take 3/4 cup white sugar 1/2 tsp salt
  3. Take 2 tsp baking powder 6Tblsp vegetable oil
  4. Take 1 large egg, beaten 1/2 cup milk 1&1/2 tsp white vinegar
  5. Make ready 1 tsp vanilla extract
  6. Make ready 1 cup fresh blueberries (or frozen, thawed first)
  7. Prepare Topping
  8. Take coarse sugar for topping

For me a blueberry muffin has to be chock full of contrasts. Vegan breakfasts for the weekend 🥞. These Soft, Delicious Blueberry Muffins Are Simple And Perfect For Breakfast, Snack Or After-School Treat. They're Filled With Blueberries And Topped With Coarse Sugar Making Them Irresistible.

Instructions to make 🍒🥞Blueberry Muffin🍒🥞🍒:
  1. In a small bowl, combine milk and vinegar and set aside. (Alternatively, use 1/2 cup commercial buttermilk.) - In a large bowl combine flour, sugar, salt and baking powder. Mix well and add in blueberries and toss to coat. Add in milk and vinegar mixture, oil, egg and vanilla and mix just until incorporated. DO NOT OVER MIX! Mix only until no more dry ingredients remain. Let rest for 15 minutes.
  2. Prepare your muffin tin by greasing the tops (or entire cups if not using cupcake liners). Evenly divide batter into 8 muffin spots. Top with coarse sugar and bake in a preheated 450F oven for 10 minutes, reduce heat to 350F and bake an additional 10-12 minutes. Let cool slightly and then serve! Store in an airtight container. Makes 8 medium muffins.
  3. For jumbo muffins, bake at 450F for 12 minutes, reduce heat to 350 and bake an additional 12-14 minutes. Makes 6 jumbo muffins. - **For mini muffins, bake at 450*F for 5 minutes, reduce heat and bake an additional 4-6 minutes. Makes 20-24 mini muffins.

These Soft, Delicious Blueberry Muffins Are Simple And Perfect For Breakfast, Snack Or After-School Treat. They're Filled With Blueberries And Topped With Coarse Sugar Making Them Irresistible. Very simple recipe for blueberry muffins. The are so pretty to look at and yummy to eat! I saw some really fresh and cheap blueberries and I knew I have to make some blueberry muffins with them.

So that is going to wrap this up for this special food 🍒🥞blueberry muffin🍒🥞🍒 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!