Pepperoni Pizza Pasta
Pepperoni Pizza Pasta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pepperoni pizza pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepperoni Pizza Pasta is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pepperoni Pizza Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pepperoni pizza pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepperoni Pizza Pasta:
  1. Get 8 oz (2 cups) cooked pasta/ ziti or mostaccioli (long tubular pasta)
  2. Prepare 14 oz jar of favorite pizza sauce
  3. Get 2 oz sliced pepperoni, halved (about 3/4 cup)
  4. Get 1/4 cup finely chopped green, red, or yellow bell pepper
  5. Make ready 1/4 cup finely chopped onion
  6. Get 1/4 cup romano cheese
  7. Prepare 1/2 tsp dried oregano leaves
  8. Take 1 clove garlic, minced
  9. Take 8 oz (2 cups) shredded mozzarella cheese
  10. Take 1/4 cup grated parmesan cheese
Steps to make Pepperoni Pizza Pasta:
  1. Preheat oven to 375°F. Spray 8-inch square baking dish (or 9 X 11) with nonstick cooking spray
  2. Cook pasta to desired doneness as directed on package. Drain
  3. In large bowl, combine cooked pasta, pizza sauce, pepperoni, bell pepper, onion, parmesan cheese, romano cheese, 1 cup of the mozzarella cheese (1/2 of the cheese), oregano and garlic- mix well. Spoon into spray coated dish, sprinkle with remaining 1 cup of mozzarella cheese (the other half). Cover with foil.
  4. Bake at 375°F for 30 to 35 minutes or until mixture is thoroughly heated and cheese is melted.
  5. Serve with side salad and french bread. Enjoy

So that’s going to wrap it up with this special food pepperoni pizza pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!