Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, muesli and pumpkin balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Muesli and Pumpkin balls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Muesli and Pumpkin balls is something that I have loved my entire life.
A hearty, healthy breakfast or snack. I've made muesli bread before (serious yum) but have never gone about making it into a traditional cereal. I figured I at least owed you all that much. Tasty chocolate balls are ready to be served cold! ► For more tasty recipes, subscribe us at.
To get started with this particular recipe, we have to first prepare a few components. You can cook muesli and pumpkin balls using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Muesli and Pumpkin balls:
- Get 1 cup Melon seeds
- Prepare 1/2 cup roasted Hazelnuts
- Prepare 200 gms deseeded dates
- Prepare 100 gms raisins
- Get 2 tsp cinnamon powder
- Make ready 1 cup Pumpkin puree
- Get 2 cups muesli
- Make ready 1 cup desiccated coconut for rolling
His version, often referred to as "Bircher muesli," consisted of raw oats, grated apples, and chopped nuts mixed with lemon juice, water, and sweetened condensed milk. Easy muesli bars that the kids can even make themselves! Perfect for popping into school lunches for a healthy yummy treat with no nuts or refined sugar. See more ideas about Pumpkin recipes, Pumpkin, Fall recipes.
Steps to make Muesli and Pumpkin balls:
- Chop the pumpkin into small pieces. place in a microwave safe bowl & add 1/2 cup water. cook for 5-6 minutes. remove from microwave & let it cool down. discard the water & transfer the boiled pumpkin pieces in a blender. blend it like a smooth paste. it ready to use now i!
- Ingredients
- Add all the ingredients in a food processor
- Add the pumpkin puree
- Add the muesli as well
- Blend everything until sticky paste. Transfer the dough in a bowl/ plate
- Spread the coconut in a flat plate
- Apply little beat of olive oil in ur palms. Pinch out lemon size equal balls & roll in the cocconut spread
- Store in a air tight container & keep in refrigerator.
Perfect for popping into school lunches for a healthy yummy treat with no nuts or refined sugar. See more ideas about Pumpkin recipes, Pumpkin, Fall recipes. Pumpkin Pecan Cobbler is the ultimate fall dessert with cake on the top and hot caramel sauce on the bottom! Pumpkin Doughnuts with Maple Bacon Frosting. Pumpkin Kahlúa Toasted Marshmallow Brownie Bars.
So that is going to wrap it up with this special food muesli and pumpkin balls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
