Muesli and Chia Seeds Porridge
Muesli and Chia Seeds Porridge

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, muesli and chia seeds porridge. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Herzerwärmender Bio-Porridge • Sorte Brombeer-Chia • Ideal für Früchte-Fans • Porridge mit feinen Fruchtstücken und Chia-Samen ▻Jetzt probieren! brombeer chia porridge. Zum Verlieben: Säuerliche Brombeeren und schwarze Johannisbeeren vereinen sich mit fein gemahlenen. Bircher muesli is a Swis invention from the turn of the last century. It consists of rolled oats, apple, milk and other ingredients to shake it up - we've used chia seeds, yogurt and some extra fruit.

Muesli and Chia Seeds Porridge is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Muesli and Chia Seeds Porridge is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have muesli and chia seeds porridge using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Muesli and Chia Seeds Porridge:
  1. Get For the museli -
  2. Get 4 cups Oats
  3. Make ready 1&1/2 cups Almonds
  4. Take 1 1/2 cups Coconut flakes unsweetened
  5. Get 1 tsp Salt
  6. Prepare 1/2 tsp Cinnamon powder
  7. Take 2 tbsp Coconut Oil
  8. Make ready 2 tsp Vanilla Extract
  9. Make ready For the porridge-
  10. Prepare 1/2 cup Soaked Chia Seeds
  11. Prepare 1 litre Full fat Milk
  12. Make ready 1 cup Muesli
  13. Make ready 2 large Bananas
  14. Get 1 cup Strawberries chopped
  15. Get 2 tbsp Honey
  16. Get 3 tbsp Raisins
  17. Prepare 1 cup Mixed Nuts
  18. Get As required Cashew nuts
  19. Get As required Almonds
  20. Prepare As required Pistachios
  21. Prepare As required Walnuts

Here is my favorite muesli recipe using not only oats, but other 'superfoods' like chia seeds and buckwheat grouts, making this a nutritional powerhouse. Chia seeds are tiny black seeds from the plant Salvia hispanica, which is related to the mint. Chia seeds were an important food for the Aztecs and Summary Chia seeds are easy to prepare and are often added to porridge or smoothies. Chia seeds are not only rich in nutrients.

Steps to make Muesli and Chia Seeds Porridge:
  1. Preheat your oven to 180°. Mix together the oats, coconut flakes, coconut oil, cinnamon powder, salt, vanilla extract and almonds.
  2. On a baking tray lined with parchment paper, spread this mixture out and bake it for about 10 minutes. In between the process, toss the mixture around just to prevent excessive baking.
  3. Once done, let it cool completely. This particular recipe of Muesli approximately gives you 8 servings.
  4. FOR THE PORRIDGE :- Bring Milk to a boil. Arrange the bottom part of the jar with muesli and pour the milk till it's all soaked. Spread out some chia seeds above this.
  5. On the next layer, spread out the oats. Again, add in a layer of Chia Seeds. Lastly, top it off with Honey and fruits followed by mixed nuts. Enjoy it as it is or you can even eat it chilled.

Chia seeds were an important food for the Aztecs and Summary Chia seeds are easy to prepare and are often added to porridge or smoothies. Chia seeds are not only rich in nutrients. Chia seeds make the perfect egg replacement for vegans, and they can also be added to regular muffin or loaf mixtures to add fibre and protein. Once you have your jam jar, you can add the chia jam to toast, chia pudding, fruit salad or yoghurt and muesli bowls. Spoon the muddled berries onto the muesli and sprinkle the pistachios on top.

So that’s going to wrap it up for this special food muesli and chia seeds porridge recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!