Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sauteed sugar snap peas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sauteed Sugar Snap Peas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sauteed Sugar Snap Peas is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sauteed sugar snap peas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sauteed Sugar Snap Peas:
- Make ready 300 grams of Sugar Snap Peas
- Make ready 1 Salt
- Take 1 Black Pepper
- Get 2 tbsp of Cooking Oil
- Take 3 clove of Garlic, crushed
Steps to make Sauteed Sugar Snap Peas:
- Wash and clean The Sugar Snap Peas.
- Heat the oil in a Frying Pan ( I used Teflon).
- Put the garlic in the pan and sauteed it until it smells good.
- Put in the Sugar Snap Peas and add salt and Black Pepper.
- Saute for around 1 to 2 minutes.
- Serve.
So that’s going to wrap this up with this special food sauteed sugar snap peas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
