Home-made granola (toasted muesli)
Home-made granola (toasted muesli)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, home-made granola (toasted muesli). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓. This is actually a recipe that I posted yonks and yonks ago, but it's been tweaked and improved, and plus it. Ingredients: Oats, Coconut oil, shredded coconut, dried cherries, hemp hearts, sunflower seeds, pumpkin seeds.

Home-made granola (toasted muesli) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Home-made granola (toasted muesli) is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook home-made granola (toasted muesli) using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Home-made granola (toasted muesli):
  1. Get 170 gr. rolled oats
  2. Prepare 170 gr. brown rice flakes (or spelt flakes, rye etc.)
  3. Prepare 200 gr. nuts (walnuts, hazelnuts, almonds, cashew etc.)
  4. Make ready 100 gr. pumpkin and sesame seeds (or sunflower, linseed, flax…)
  5. Get 100 gr. dried fruit cranberries ( or apricots, dates, raisins, goji etc.)
  6. Take 120 ml. runny honey
  7. Take 40 ml sunflower oil

This healthy granola is made with healthy oils and without refined sugar. It's also very customizable to your particular likes and needs. This granola contains no refined sugars or vegetable oils. Instead, it's made with raw honey and It's wonderfully healthy and delicious!

Steps to make Home-made granola (toasted muesli):
  1. Chop the nuts
  2. Put all the dry ingredients into a large bowl
  3. Heat the oil and honey over a low heat, and when they are nicely blended, pour over the dry granola ingredients. Stir while heating and don't allow to get hot enough to bubble
  4. Mix very well with a spoon or with your hands
  5. Lightly grease your oven tray and fill with the granola. Smooth over with your hands so there are no gaps
  6. Put in the oven for 35 minutes at 150º. Each ten minutes, carefully take the tray out and stir around a bit.
  7. After half an hour it should be ready to take out of the oven and left for 10 minutes or so in the tray to cool
  8. Put the granola into a bowl, add the dried fruit of your choice and stir well
  9. Store in an airtight jar and enjoy :-)

This granola contains no refined sugars or vegetable oils. Instead, it's made with raw honey and It's wonderfully healthy and delicious! Enjoying muesli as I do, I like. Homemade Granola Recipe with clusters of nuts, seeds & coconut flakes, naturally sweetened with This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of This granola is another standout recipe, super easy to make and goes so well with my home made. This post may contain affiliate links which won't change your Just be sure that if you are mixing in coconut or using nuts that are already toasted to add them I make homemade muesli all the time, and I was wondering what made granola so much more. clustery?

So that’s going to wrap it up with this exceptional food home-made granola (toasted muesli) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!