Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tangerine green beans. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Clean and trim all your green beans.. Bring that up to a simmer and add the beans. Over the heat, toss the beans with the brown butter citrus sauce, salt, and pepper. Make sure the beans are warmed through and transfer them to a platter.
Tangerine Green Beans is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tangerine Green Beans is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have tangerine green beans using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tangerine Green Beans:
- Prepare 1 lb green beans
- Make ready 1/4 cup chicken broth
- Prepare 1 tbsp butter
- Get 1 tbsp olive oil, extra virgin
- Prepare 2 clove garlic, finely chopped
- Get 1 tangerine
- Make ready salt and pepper
Cut the green onions then set aside for later use. Cook rice as per package instructions. When done cover and set aside. A long, slender green pod with small seeds inside.
Instructions to make Tangerine Green Beans:
- Clean and trim all your green beans.
- In a large sauce pan add your chicken stock. Bring to a gentle boil.
- Add the beans to the stock and reduce until beans are a deep green.
- Add your butter to the green beans along with the extra virgin olive oil. The oil helps the butter not to burn. Suate for about a minute then add your chopped garlic.
- Zest the whole tangerine and add that to your dish.
- To finish the dish, add the juice of the tangerine. Stir to get all the flavor through out and add salt and pepper to taste.
When done cover and set aside. A long, slender green pod with small seeds inside. It's also called string bean because of the fibrous string (now bred out of the species) that ran down the pod's seam. Also called snap bean for the sound the bean makes when broken in half. The wax bean is a pale yellow variety of green bean.
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