Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, courgettes parmigiana. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parmigiana is a classic northern Italian dish usually made with aubergine. This version substitutes the aubergine for courgette and mozzarella or ricotta for a fresher taste. A simple Courgette and aubergine parmigiana recipe for you to cook a great meal for family or Coat the aubergine and courgette slices in olive oil. Un plat complet qui ravira les papilles de toute la famille.
Courgettes parmigiana is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Courgettes parmigiana is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook courgettes parmigiana using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Courgettes parmigiana:
- Prepare 2 courgettes
- Take 1 packet dried mozzarella
- Get salt
- Get Olives pate OR pesto (I used olive pate here because I didn't have enough basil to make pesto)
Accueil - Recettes Salées - Légumes & féculents - Parmigiana de courgettes. Je vous propose donc une recette qui a été très appréciée à la maison: une parmigiana de courgettes qui peut être. Avec une mandoline couper très finement les courgettes lavées et essuyées. Huiler un pirex à four et faire une première couche.
Instructions to make Courgettes parmigiana:
- Cut the courgettes in half (it makes it easier to cut length wise). Then cut the courgette lengthwise in thick-ish slices. Grill them under the grill or in a griddle pan. Sprinkle with salt to help removing the water from the courgette.
- Pre-heat the oven on 160. Lay them down in an oven baked tray sprinkled with oil at the bottom. Layer the olives pate or pesto and the mozzarella and then courgettes again. Finish with mozzarella on top. Cook in the oven for 15/20min and serve hot. It's also good for freezing.
Avec une mandoline couper très finement les courgettes lavées et essuyées. Huiler un pirex à four et faire une première couche. Download Courgette parmigiana stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Courgette, aubergine, fennel and mushroom parmigiana with chopped tomatoes and Parmesan. Technically, parmigiana is an Italian dish of layered aubergines, tomato sauce and cheeses.
So that is going to wrap it up for this special food courgettes parmigiana recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!