Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, picnic loaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Picnic Loaf is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Picnic Loaf is something that I’ve loved my entire life. They are nice and they look wonderful.
To mark National Picnic Week in the UK - forget the soggy, old-hat sandwiches, and check out my colourfully layered Picnic Loaf! Prepare it the night before so the flavours have time to soak in. Try this picnic loaf stuffed with salami, ham and cheese instead of sandwiches for your next picnic. Slice the loaf into three horizontal slices of the same width.
To begin with this recipe, we must prepare a few components. You can have picnic loaf using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Picnic Loaf:
- Make ready 400 g farmhouse tin loaf
- Make ready 3-4 tbsp pesto
- Prepare 3-4 tbsp mayonnaise
- Prepare 2 chicken breasts
- Prepare Handful spinach
- Take 1 beef tomato, slices
- Prepare 6 slices streaky bacon
- Prepare 2 balls of Mozzarella cheese
Try our Italian picnic loaf recipe. This easy sandwich recipe is an easy Italian inspired sandwich perfect for an Italian picnic. Kids will really enjoy helping to make this picnic showstopper. Check out this perfect picnic recipe for loaded caprese picnic loaf from Delish.com!
Instructions to make Picnic Loaf:
- Prepare the day before your picnic. Slice the chicken breast and season well, cook in a griddle pan for 2-3 minutes each side until cooked through and slight browned.
- Add the bacon to a cold frying pan, then increase the heat to medium-high, cook until browned and crispy.
- Cut the top off the loaf and hollow out the middle, you can blitz and freeze the removed bread to use as breadcrumbs for future recipes.
- Combine the mayonnaise and pesto, spoon a generous layer all over the inside of the loaf, don’t forget the bottom of the lid.
- Start layer the ingredients, seasoning each layer lightly: spinach, chorizo, mozzarella, tomatoes, spinach, bacon, chicken, chorizo, mozzarella, tomatoes, and finally spinach.
- Put the lid back onto the loaf, wrap the loaf in greaseproof paper, then put a heavy book on the top and put in the fridge overnight.
Kids will really enjoy helping to make this picnic showstopper. Check out this perfect picnic recipe for loaded caprese picnic loaf from Delish.com! Serve cold or at room temperature. This colourful loaf is stuffed full of bright and healthy Mediterranean vegetables and makes a delicious change from the usual sandwiches. This recipe makes the ultimate picnic loaf for your alfresco lunches in the sun.
So that’s going to wrap this up with this special food picnic loaf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
