Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tamarind dates chutney. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tamarind dates chutney is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tamarind dates chutney is something which I have loved my whole life. They’re nice and they look fantastic.
Tamarind date chutney recipe - It is made from seedless tamarind, dates and jaggery. The taste of it is sweet and tangy. It is also known as Meethi chutney or Sweet chutney. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind).
To begin with this particular recipe, we must prepare a few ingredients. You can have tamarind dates chutney using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tamarind dates chutney:
- Prepare 50 gm tamarind
- Make ready 1/2 cup jaggery
- Prepare 3-4 dates finely chopped
- Prepare 1 tsp ginger powder
- Take 1 tsp red chilli powder
- Make ready 1 tsp roasted cumin seeds powder
- Prepare 2 tsp black salt
- Make ready For tempering
- Take 1/2 tsp cumin seeds
- Prepare 1 tsp oil
You can also skip dates but the flavor of the chutney is much superior with the addition of dates or some raisins. Presenting Dates Chutney for chat 😉 Dates Chutney made with tamarind pulp, dates, jaggery and infused with some spices and lemon juice. Dates Chutney great for health also can be clubbed with. Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks.
Steps to make Tamarind dates chutney:
- First soak tamarind in hot water for about 4 hours then drain the pulp of tamarind.tamarind pulp is ready.
- Take a pan add tamarind pulp,then add 1 cup water. Now add Jagerry powder and chopped dates cook it for about 5-6 minutes.
- Now add red chilli powder,ginger powder,roasted cumin powder and black salt. Mix well. Cook until mix starts thicken. Turn off the gas.tamrind chutney is ready.
- For tempering - now take a pan,add 2 tsp oil.Then add 1 tsp cumin seeds. When seeds starts crackle. Turn off the gas.now pour this on tamarind chutney.
Dates Chutney great for health also can be clubbed with. Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks. The jaggery, cumin powder, coriander powder and red chilli powder gives it a. This khatti - meethi chutney is made from seedless tamarind, dates and jaggery. It has a sweet and tangy taste.
So that is going to wrap it up for this exceptional food tamarind dates chutney recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!