Spices Plum and pear crumble 🍐🍑
Spices Plum and pear crumble 🍐🍑

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spices plum and pear crumble 🍐🍑. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spices Plum and pear crumble 🍐🍑 is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spices Plum and pear crumble 🍐🍑 is something that I have loved my whole life. They’re nice and they look fantastic.

A perfect comfort food for the frosty weather, this plum and pear crumble is deceptively guilt-free as it packs a whopping fruity punch in it. The versatality of this recipe permits you to have different fruit combinations everytime, depending on the seasonal availability of the fruit. Use two sugars and ground almonds for the perfect crunchy crumble topping, atop cinnamon-spiced plums , from BBC Good Food. Put all the crumble ingredients into a food processor, and using the pulse button, whizz until the mixture just starts to clump together.

To begin with this recipe, we have to prepare a few ingredients. You can cook spices plum and pear crumble 🍐🍑 using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spices Plum and pear crumble 🍐🍑:
  1. Make ready 4-5 plum, cut in quarters and remove stones
  2. Prepare 4-5 pear, peeled and chopped in chunks
  3. Prepare 1/2 lime juice
  4. Prepare 2 tbsp brown sugar
  5. Prepare 1/2 tsp ground cinnamon
  6. Make ready 1/2 tsp ground ginger
  7. Prepare Crumble mix
  8. Take 120 g butter, cut into small cubes
  9. Make ready 1 cup plain flour
  10. Prepare 1 tsp ground cinnamon
  11. Make ready 1 tsp ground ginger
  12. Make ready Pinch salt
  13. Get 2-3 tbsp decicated coconut for sprinkle on top (optional)

Because this recipe is so simple and doesn't rely on many spices or. I've been making crumbles for years and this one with the reduced fruit juice and sugar and spice sauce has Firstly I made jam then I found your plum and pear crumble recipe. We had no pears but OH MY. To serve, spoon out generous portions into bowls and serve with lashings of custard.

Steps to make Spices Plum and pear crumble 🍐🍑:
  1. Peeled and cut up your pears and cut your plum in quarters.
  2. Add your fruits in a saucepan and add some sugar. Turn heat on low heat and let it cook for 10-15 min or until they soft. After 15 min add some ground cinnamon and ginger and also lime juice and mix well. *The lime juice is optional but I love my fruit quite sharp. Now time to make crumble while waiting for fruits to cook.
  3. To make crumble, mix butter and flour together and use your hand to crumble and mix them together. Dont over do it until they form to dough this is essential as you want your topping to be crumbly.
  4. Add some ground cinnamon and ginger and mix well. Read to top it up on your fruit.
  5. Once your fruits cooked, place them on a baking tray (I use pie dish)
  6. Add your crumble on top, I like to sprinkle some decicated coconut on top too. I think it goes well with ground cinnamon and ginger.
  7. Bake in oven for 30-45 min on 150’c. Serve with Icecream, cream or custard. It’s entirely up to you 😊

We had no pears but OH MY. To serve, spoon out generous portions into bowls and serve with lashings of custard. To freeze: wrap well in cling film and freeze for up to one. This spiced pear crumble is all of those things. Sweet, spiced pears in a rich caramel-like sauce.

So that is going to wrap this up with this special food spices plum and pear crumble 🍐🍑 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!