Tamarind juice
Tamarind juice

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, tamarind juice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Tamarind juice is a thick liquid made by mashing, infusing, or dissolving concentrated tamarind fruit pulp in water. With its distinctive sweet and sour flavor, it is a common ingredient in the cuisines of.

Tamarind juice is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Tamarind juice is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have tamarind juice using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind juice:
  1. Prepare Tamarind
  2. Take Ginger
  3. Prepare leaves Mint
  4. Prepare Cinnamon
  5. Take Cloves
  6. Prepare Sugar
  7. Take Water
  8. Take Pineapple juice

Native to tropical areas in Africa, this tree develops hard brown pods. Tamarind juice is perfect to accompany and dinner party or even prepare for that annual family BBQ. Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss. Add lime juice if using it.

Steps to make Tamarind juice:
  1. Set ur pot/kettle on medium heat add in tamarind,dry mint leave, ginger
  2. Add in water some fresh mint leave and cinnamon allow it to cook for about 30min
  3. Sieve, allow it to get cool add in sugar, Pinapple juice and lastly ice cube
  4. Done πŸ˜‹

Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss. Add lime juice if using it. Pour boiling water over the tamarind. Strain the tamarind water through a strainer or clean cloth. Dilute with more water and add more sugar or honey.

So that’s going to wrap this up with this special food tamarind juice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!