Apple and plum filo tart
Apple and plum filo tart

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple and plum filo tart. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Apple and plum filo tart is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Apple and plum filo tart is something which I have loved my entire life.

Delectably crisp and golden individual apple pastries are arranged in a whirl and spiced with Continue brushing with butter and layering until all six filo sheets are stacked on top of each other. I also folded the edges over and covered the top to make it more of a pie rather than a tart. Our apple filo pastry tart is easier to make than you might think and makes a great light alternative to the traditional sweet treat. The sweet rose flavour compliments the nuttiness in this quick to make and impressive apple filo pastry tart.

To get started with this recipe, we have to prepare a few ingredients. You can cook apple and plum filo tart using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple and plum filo tart:
  1. Make ready 1 Green Apple
  2. Get 3 Plums
  3. Take 30 g Sultanas
  4. Make ready 4 Sheets Filo
  5. Make ready 3 tsp Butter
  6. Get 1 tsp Cinnamon
  7. Make ready Greek Yogurt (option to serve)

Plum and apple tart that you see on these photos is a very light and fluffy dessert concoction. Line baking sheet with parchment paper. Learn how to make Filo plum tarts and get the Smartpoints of the recipes. Serve the tarts warm, dusted with a little of the icing sugar.

Instructions to make Apple and plum filo tart:
  1. Preheat the oven to 180°C
  2. Remove the core from the apple, divide into four and then slide thinly. Remove the plum core, divide into four and slice.
  3. Place the sliced apple in a frying pan with 2 tsp of butter and the cinnamon, turn on a low heat and cook until softened (about 5 minutes)
  4. Once softened add the plums and stir well, cook for a minute or two and then remove from the heat
  5. Lay a sheet of filo in a baking tray, melt the remaining butter in the microwave and then brush on the filo. Add the rest of the sheets of filo brushing with butter between sheets
  6. Alternately place the cooked fruit in the filo lined baking tray
  7. Sprinkle over the sultanas
  8. Place in the preheated oven to cook for 20 minutes or until golden brown
  9. Slice and serve with a dollop of greek yogurt

Learn how to make Filo plum tarts and get the Smartpoints of the recipes. Serve the tarts warm, dusted with a little of the icing sugar. These delicious apple and pear tarts are topped with a ground almond mixture and are so easy to make. You may be able to find more information about this and similar content. Easy apple and pear filo tart.

So that is going to wrap it up for this special food apple and plum filo tart recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!