Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roast pork neck in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Roast Pork Neck In Slow Cooker is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Roast Pork Neck In Slow Cooker is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook roast pork neck in slow cooker using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roast Pork Neck In Slow Cooker:
- Prepare 1 Pork neck
- Get 2 clove Garlic crushed
- Get 1/4 cup Soy sauce
- Take 1/3 cup Honey
- Prepare 1/4 cup Fresh rosemary chopped
- Take 1/4 cup Fresh basil chopped
- Take 1/3 cup Good quality olive oil
- Prepare Mediterranean spice
Steps to make Roast Pork Neck In Slow Cooker:
- Rub Mediterranean spice onto meat and brown in a splash of olive oil in a pan on stove. Transfer to crockpot.
- Mix together garlic, herbs, oil, honey and soy sauce. For an extra kick you can sprinkle the top with grated Parmesan. I do this every once in a while.
- Pour over meat cook on low for 7 hours. Once cooked, remove meat.
- Thicken juices with 2 tsp gravy powder and 1 teaspoon flour mixed into a paste with a bit of water.
- Serve with garlic mash and roasted vegetables
So that’s going to wrap it up with this special food roast pork neck in slow cooker recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
