Sweet plantain with cinnamon
Sweet plantain with cinnamon

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet plantain with cinnamon. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Ripe plantains have so much flavor, but this recipe brings out every bit of sweetness, like plantain candy! These sweet caramel cinnamon baked plantains are paleo, vegan, and contain no refined sugar. Let the truth speak for itself - plantains just deliver and we can't deny that. I've talked about my love of plantains before.

Sweet plantain with cinnamon is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sweet plantain with cinnamon is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sweet plantain with cinnamon using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet plantain with cinnamon:
  1. Get 1 box frozen sweet plantain
  2. Prepare 1 stick Cinnamon
  3. Prepare 3 tbsp Sugar
  4. Take 2 tbsp regular Butter or ghee

As it roasts, it turns custardy soft, taking on an almost pudding-like texture. Caramelized Plantain Pancakes with Sweet Cinnamon Plantain Maple Syrup. Once you flip them, sprinkle that side with cinnamon and a little bit of salt. Once your plantains are done cooking, remove from pan and set on a plate to cool.

Steps to make Sweet plantain with cinnamon:
  1. In a small skillet, place butter, sugar and cinnamon on medium heat and wait for it to boil.
  2. Add sweet plantains to the skillet on medium heat until you see a honey consistency. ENJOY

Once you flip them, sprinkle that side with cinnamon and a little bit of salt. Once your plantains are done cooking, remove from pan and set on a plate to cool. A sweet plantain dough is filled with a thick cinnamon cream to make these fried empanadas, which are a decadent Salvadoran treat. The outer layer is made from sweet plantains and the inner filling is a delicious cinnamon cream. Remove the skin of the plantain and slice very thinly.

So that is going to wrap it up with this special food sweet plantain with cinnamon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!