Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bavarian wurst salad 🥗. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Make this Wurst salad, my Bavarian Potato Salad, my Bavarian Beer Cheese Spread (Obatzda) and serve is with some pretzel bread or a rustic sourdough loaf for the ultimate Bavarian summer feast. And for dessert, I recommend my German Apple Streusel Sheet Cake! A delicious moist apple cake made. Easy, delicious and most importantly: delicious!
Bavarian Wurst salad 🥗 is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Bavarian Wurst salad 🥗 is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have bavarian wurst salad 🥗 using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bavarian Wurst salad 🥗:
- Make ready 300 g sausage like Mortadella or bologna or German leona
- Make ready 150 g Emmentaler cheese
- Get 150 ml pickle juice
- Take 75 ml white wine vinegar
- Take 2 red onions
- Prepare 2 tbsp vegetable oil
- Take 1 tbsp sweet mustard
- Get 4 pickles
- Get 3 tbsp chives
- Make ready Salt
- Get Pepper
Go straight to the Recipe Card or. I made this recipe after returning from a trip to Germany and it brought back wonderful memories of the beautiful Bavarian alps! Plate with wurstel salad, onion and gherkins. Wurstel and cucumber in the plate.
Instructions to make Bavarian Wurst salad 🥗:
- Finely chop chives. Cut meat into fine strips and red onions into fine rings. Cut pickles into thin slices. Cut cheese into fine strips.
- In a measuring cup, mix pickle juice and white wine vinegar.
- In a large bowl, whisk together vegetable oil and sweet mustard.
- Combine both mixtures while stirring with a whisk. Season to taste with salt, pepper.
- In a large bowl, combine meat,cheese, red onion and pickles. Add dressing to the salad and mix thoroughly. Garnish with chives.
Plate with wurstel salad, onion and gherkins. Wurstel and cucumber in the plate. Programm vara asta/our program this summer: va asteptam in timpul saptamini La musica live si relaxata. Wurstsalat (German, literally sausage salad) is a tart sausage salad prepared with distilled white vinegar, oil and onions. A variation of the recipe adds strips of pickled gherkin.
So that’s going to wrap it up with this exceptional food bavarian wurst salad 🥗 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
