Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, plantain frittata. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and.
Plantain frittata is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Plantain frittata is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook plantain frittata using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Plantain frittata:
- Take 3 raw eggs
- Take 1 tbsp Gratedfresh red pepper
- Prepare 1 tbsp Grated fresh green pepper
- Prepare 1 tbsp Grated onion
- Take 10-15 pieces if ried round plantain
- Prepare Pinch salt
- Take 3 tbsps veg.oil for shallow fry
- Get d
This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast. Plantain frittata is an all-time favourite in my house hold. We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try.
Instructions to make Plantain frittata:
- Whisk the eggs,add salt,maggi,grated peppers,and onion,whisk together
- Place a pan of veg. Oil in heat for shallow frying on a vry low heat
- Then pour the egg mixture on the hot veg.oil
- Please do not stir,allow the egg to incorporate to d edges of the pan to maintain the round shape like when frying pancake
- When it is almost done,arrange the sliced plantain on top of the egg on heat,sprinkle little oil on it and use the flat egg spoon to press the plantain down in order to avoid it from removing by the time u turn it up side down
- Wen the edges of the egg nd plantain is becoming brown,turn it up side down and leave for 2mins till done
- Switch off the heat,cover the pan of frittata with a round bowl and turn it up side down to d bowl.
- Serve
We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe! Originally frittata is made of eggs and Neapolitans usually put some Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a.
So that’s going to wrap it up for this exceptional food plantain frittata recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!