Banana Mousse with plantain chips
Banana Mousse with plantain chips

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana mousse with plantain chips. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana Mousse with plantain chips is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Banana Mousse with plantain chips is something that I have loved my entire life. They’re fine and they look wonderful.

Banana is a very energetic fruit full of essential nutrients that are good for the health of the body And of course, you can always decorate to taste, either by adding some chocolate chips, some kind of If you want to read similar articles to How to Make Eggless Banana Mousse , we recommend you visit. Hello everybody today we are making Banana or Plantain chips Hopefully you enjoy the video Please Don't forget to Subscribe Like and turn on the.. Usually I make this banana mousse with leftover amul cream (after adding it to the Punjabi gravies) and fruits that. Non-Dairy alternatives: If you are looking for a banana smoothie without yogurt, then simply leave the yogurt out of the recipe above and replace with more banana, a tablespoon or so of nut butter, mango, or a tablespoon of hemp seeds (great protein source).

To begin with this particular recipe, we have to prepare a few components. You can cook banana mousse with plantain chips using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Mousse with plantain chips:
  1. Make ready for mousse–
  2. Get 1 ripe banana
  3. Get 1/2 cup mix lentil powder
  4. Get 1/3 cup milk powder
  5. Get 2 cardamons
  6. Make ready 1 tsp honey
  7. Make ready 1 tbsp orange juice
  8. Prepare 1/2 tsp cinnamon powder
  9. Make ready 2 tbsp ghee
  10. Get For Chips:
  11. Make ready 4 sliced raw banana
  12. Take 1/4 tsp turmeric powder
  13. Take 1 pinch salt
  14. Get As required Oil for deep frying

These Banana Chips are made with Plantain "Bananas" and Turmeric spice to give them the gorgeous yellow color and flavor. Find the full recipe below for the banana chips. Squirrels are climbing untroubled the age-old trees, exotic birds are making their rounds seeking food, the dogs are peeking. Banana chips recipe or plantain chips- Crispy and spicy chips or wafers made of raw banana is an all time favorite snack that we love to munch on.

Steps to make Banana Mousse with plantain chips:
  1. At first sliced raw banana properly, marinated them with turmeric powder and salt. Thn shaped them into roll with toothpick at last fried them into deep oil.
  2. Stuffing :- Heat a pan with lil bit ghee added mix lentil (Yellow gram & Bengal split) & cardamon seeds and Saute them for 3 minutes & blended them.
  3. Again heat the pan with ghee added lentil mixture, milk powder, honey & Water. Stirring it for 2-4 minutes & added honey, cinnamon powder. Cooked it properly and let them cool.
  4. Now added banana, orange juice & lentil mixture together. Set them with chips.
  5. Enjoy it with Beetroot sauce.

Squirrels are climbing untroubled the age-old trees, exotic birds are making their rounds seeking food, the dogs are peeking. Banana chips recipe or plantain chips- Crispy and spicy chips or wafers made of raw banana is an all time favorite snack that we love to munch on. Every time I make banana chips at home I vary the seasoning to get different flavor. It would be good if you apply some oil on your hand. Bananas and plantains may look similar, but when it comes to versatility, plantains are the clear winner.

So that is going to wrap this up for this exceptional food banana mousse with plantain chips recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!