Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plantain frittata. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and.
Plantain frittata is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Plantain frittata is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have plantain frittata using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Plantain frittata:
- Make ready 3 medium sized ripe plantain
- Make ready 5 eggs
- Prepare 4 hot dogs or 4 small sized sausages
- Prepare 3 medium sized tomatoes
- Take 2 red bell peppers
- Take 2 green pepper
- Get 1 yellow bell pepper
- Get 1 tsp dry pepper
- Make ready 1 medium sized onion
- Make ready 1 stock cube
- Take ¹/² tsp of curry
- Take ¹/2 tsp of thyme
- Prepare Vegetable oil
- Take 1 pinch salt
This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast. Plantain frittata is an all-time favourite in my house hold. We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try.
Steps to make Plantain frittata:
- Peel and dice plantain into tiny round shapes and sprinkle with salt. Heat oil in a pan and fry the plantain until they are golden or brown. Drain from the oil and set aside.
- Place and empty pan on a gas, add about 2 tablespoons of cooking oil to it, add onions and sauté for 1 minute. Add sausage and stir fry for few minutes, followed with bell peppers and tomatoes.. Season with curry, thyme, dry pepper, 1 stock cube and a pinch of salt to taste and set aside to cool
- Beat eggs in another bowl, transfer the content in the - frying pan into the egg.
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- Place an empty pan on the gas, spray with cooking spray to coat the inside of the pan. Pour the egg mixture or the filling into the coated pan and level it. Arrange the fried plantain round the pan until it takes the shape of the - pan.
- Add few bell peppers stripes for a pop of colour, cover the lid and cook on a low heat for 20 minutes until it begins to set and cake nicely. - Take it off heat once it has set. Your plantain and egg frittata is ready for breakfast.
- Enjoy 😋😋😋
We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe! Originally frittata is made of eggs and Neapolitans usually put some Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a.
So that is going to wrap this up with this exceptional food plantain frittata recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!