Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, plantain and eggs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Plantain and eggs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Plantain and eggs is something which I’ve loved my entire life. They are fine and they look wonderful.
Bring a large pot of salted water to a boil. Cut off the top and bottom of the plantain. Make a shallow cut on the side and peel of the skin. Fried plantain and egg is one of my favorite weekend breakfast.
To get started with this recipe, we have to first prepare a few ingredients. You can cook plantain and eggs using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plantain and eggs:
- Prepare 2 ripe plantain
- Take 2 eggs
- Get Oil for frying
- Take Side dish
- Get Tomato sauce
Remove the peel from the plantain and serve with the eggs. Plantain is classified as starchy fruits and the ripe plantain can as well be eaten raw. In other word, plantain recipe with egg is a healthy combination of carbohydrate and protein. Plantain frittata is an omelet in which vegetables, plantains and sometimes meat are mixed into the eggs and cooked together.
Instructions to make Plantain and eggs:
- Cut and fry your plantain
- Break and fry your eggs with just salt,onion and pepper
- Place them on the plate and add you tomato sauce (ketchup)
In other word, plantain recipe with egg is a healthy combination of carbohydrate and protein. Plantain frittata is an omelet in which vegetables, plantains and sometimes meat are mixed into the eggs and cooked together. The mixture is then baked or slowly cooked on the stop till the omelet is set and cooked through. Don't be intimidated by the long list of ingredients. While the plantains are boiling, thinly slice half of a red onion and toss the slices in a bowl with a ½ cup of white vinegar (white wine vinegar or red wine vinegar will also work).
So that is going to wrap this up for this special food plantain and eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
